Forget everything you were taught. Bright Side offers the following 10 life hacks to help you eat your favourite products with more efficiency.
10 Food Products We’ve Been Eating Incorrectly All Our Lives
Lightly squeeze the tomatoes between two plates, then slice between them with a sharp knife. The same method can be used for grapes.
You don’t even need to peel kiwifruit. You can just scoop it out with a spoon, as if from a pot.
The person who worked this one out is without doubt a genius!
Cut off the top and bottom, then make incisions on each side and break it up into sections.
As with kiwifruit, you can eat an avocado with a spoon.
To make eating a watermelon a whole lot easier, cut the corners off each slice.
Instead of cutting slices off the cake, cut out the central part. Then what’s left won’t become dry.
If you want to make your sundae cone crunchy without soaking in the heat down at the pointy end, put a piece of marshmallow inside before ice cream.
Use the above method to squeeze out the maximum amount of juice.